TILAPIA FILLET WITH SAFFRON RICE AND CREAMY CUCUMBER SALAD (D,G)

A perfectly balanced dish featuring tender tilapia fillet served with fragrant saffron rice and a refreshing creamy cucumber salad. The mild fish pairs beautifully with the delicate spice of the rice and the light tang of the dressing – a fresh, summery meal full of flavour and harmony.

Ingredients:
Tilapia fillet, parboiled rice, cucumber, sour cream, vinegar, oil, saffron, salt, pepper, dill, lemon juice.

 8,00

Nutritional value Per 100 g
Energy: 136 kcal
Protein: 9,6 g
Fat: 10,4 g
of which saturated fat: 1,2 g
Carbohydrates: 5,2 g
of which sugars: 1,2 g
Fiber: 0,6 g
Salt: 0,9 g

 

What others say

I just finished my meal and wanted to express my appreciation and gratitude to the chef and the team. The food is out of this world – everyone at the table was amazed by how good it was. I eat out a lot, and this is by far one of the best meals I’ve had. THANK YOU FOR THE FOOD.

- CIPI

We had two wonderful dinners at this restaurant. The staff is very friendly, attentive, and everything is well organized. The food is delicious, with a great selection of dishes and vegetarian options. Excellent quality at a fair price compared to other restaurants in Obertauern. We’ll definitely be coming back next year!

- Mirre Sonders

We experienced exactly what the hosts promise: honest, regional cuisine and heartfelt service – very attentive yet never intrusive. The veal cheeks melted in our mouths, and the combination of goat cheese croquettes with crispy fried Parma ham was simple yet brilliant. Highly recommended!!!!

- Melanie Schröter

Excellent restaurant with incredibly attentive and friendly staff. During our two visits, we enjoyed the delicious beef tartare, roasted onion, goat cheese with pear, venison carpaccio, and desserts – everything was absolutely delightful. We’re already looking forward to coming back next year!

- Birgit Scholtyssik

No rush – enjoy delicious food whenever it suits you!

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