SPINACH LASAGNA (A,C,G)
A creamy lasagna layered with fresh spinach, silky béchamel sauce and perfectly cooked pasta sheets. The mild blend of milk and cornstarch creates a smooth texture that complements the bright, earthy taste of spinach. A balanced and wholesome dish that delivers both comfort and flavor in every bite.
Ingredients:
Spinach, milk, cornstarch, lasagna sheets, water, olive oil, salt, nutmeg, pepper, garlic, onion, basil.
€ 5,50
| Nutritional value | Per 100 g | |
| Energy: | 110 kcal | |
| Protein: | 4,3 g | |
| Fat: | 12,8 g | |
| of which saturated fat: | 2,1 g | |
| Carbohydrates: | 3,9 g | |
| of which sugars: | 1,9 g | |
| Fiber: | 1,5 g | |
| Salt: | 0,8 g |
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