NASI GORENG WITH SALMON (D,F)
A fragrant Asian rice dish featuring tender seared salmon fillet, crunchy bean sprouts, leeks, peppers, and onions. The rice is wok-fried in soy sauce and a touch of oil, creating a perfectly balanced flavor of savory richness and light freshness. A wholesome, protein-rich meal full of natural taste and healthy fats.
Ingredients:
Rice, salmon fillet, bell pepper, leek, onion, bean sprouts, soy sauce, vegetable oil, salt, pepper, garlic, ginger.
€ 10,20
| Nutritional value | Per 100 g | |
| Energy: | 145 kcal | |
| Protein: | 9,6 g | |
| Fat: | 11,8 g | |
| of which saturated fat: | 1,7 g | |
| Carbohydrates: | 6,1 g | |
| of which sugars: | 1 g | |
| Fiber: | 0,9 g | |
| Salt: | 0,9 g |
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