GRILLED POLENTA WITH ROASTED VEGETABLES (C,G,F,H)

A colourful and hearty dish combining creamy polenta with a mix of roasted Mediterranean vegetables. The smooth texture of the polenta pairs beautifully with grilled peppers, zucchini, mushrooms, leeks, and onions — creating a warm, wholesome, and flavour-packed meal.

Ingredients:
Polenta, bell pepper, onion, zucchini, leek, mushroom, olive oil, salt, pepper, oregano, thyme.