BEEF ROULADE WITH SPÄTZLE (A,C,G,I,J)
A classic, hearty beef roulade filled with bacon, onion, mustard, pickles, and a hint of vinegar, slowly braised in a red wine sauce. Served with fresh, fluffy Spätzle for an authentic homemade experience. This dish combines deep flavors with tender textures for a truly comforting meal.
Ingredients:
Beef roulade (beef, bacon, onion, mustard, pickles, vinegar), carrot, onion, celery, red wine, flour, egg, milk, salt, pepper, bay leaf, clove.
€ 11,00
| Nutritional value | Per 100 g | |
| Energy: | 139 kcal | |
| Protein: | 8,9 g | |
| Fat: | 9,7 g | |
| of which saturated fat: | 1,3 g | |
| Carbohydrates: | 6,4 g | |
| of which sugars: | 2,6 g | |
| Fiber: | 0,9 g | |
| Salt: | 0,9 g |
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