PASTA TONNO (A,D)
A Mediterranean classic with character: tender tuna in a rich tomato sauce with olives, bell pepper, and capers. This creamy sauce, seasoned with garlic, basil, and oregano, coats the perfectly cooked spaghetti. A flavourful and nutritious dish that combines the best of land and sea – ideal after an active day or as a wholesome lunch.
Ingredients:
Spaghetti, tuna, onion, leek, bell pepper, peeled tomato, olives, capers, corn starch, olive oil, garlic, basil, oregano, black pepper, sea salt.
€ 7,35
Out of stock
| Nutritional value | Per 100 g | |
| Energy: | 145 kcal | |
| Protein: | 8,9 g | |
| Fat: | 17,6 g | |
| of which saturated fat: | 3,4 g | |
| Carbohydrates: | 4,2 g | |
| of which sugars: | 0,7 g | |
| Fiber: | 2 g | |
| Salt: | 0,9 g |
What others say
No rush – enjoy delicious food whenever it suits you!
Copyright © 2026 kCHEFt.
